Transfersheet snowflakes

Dimension: 340 x 265 mm.
Ingredients: White chocolate (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier (soy lecithin), natural vanilla flavor, flavoring), coloring (E172).

Instructions for use:

Spread an even layer of tempered chocolate on the foil. Before removing the print, let it cool for at least 20 minutes at 4 - 6 °C. Suitable for white, milk and dark chocolate.

AZO and E171 free!